Fehlbergs' Reuben Sandwich

Try our version of the classic New York Reuben Sandwich.

Makes 6 sandwiches
10 minutes



  • Reserve 12 Fehlbergs Pickled Sandwich Stackers, finely chop the rest and mix together with mayonnaise, sour cream, ketchup, and Worcestershire to make the dressing.
  • Butter bread slices on one side and toast under a hot grill on the buttered side.
  • Turn over, spread with dressing, and top with cheese.
  • Grill until cheese melts.
  • Top 6 slices with pastrami, sauerkraut, reserved Sandwich Stackers, and a squeeze of mustard.
  • Sandwich together with remaining grilled bread and serve with Fehlbergs baby cucumbers and pickled onions.